Danielle DeFilippis to Discuss Cannabis Law in Food and Beverage Industry

Posted on October 14th, 2019

Danielle M. DeFilippis, a Member of law firm Norris McLaughlin, P.A., will be panelists for a cannabis breakout session on Wednesday, October 16, at the ROI-NJ Food & Beverage Innovation Summit. The event will be at the Birchwood Manor in Whippany, 9:00 a.m. – 3:00 p.m.

About the Presentation

DeFilippis will be joined by Linda Gilbert, CEO of EcoFocus, for an industry frame of reference. She will moderate the discussion and include her trademark perspective in the food and beverage industry. For more information and to register, visit the Eventbrite page.

“We are excited to help food and beverage businesses understand the legal hurdles when it comes to the confusing world of cannabis,” said DeFilippis.

About Danielle DeFilippis

DeFilippis, Co-Chair of the firm’s Intellectual Property Law Practice Group, focuses her practice on intellectual property, contracts, and litigation. Her passion for food and beverage brands began at a young age, as she watched her father service various food brands through his work for a sales and marketing company. As the products came through her household, DeFilippis learned about marketing and branding from a retail and manufacturing perspective. Her appetite grew, and she now enjoys working with emerging and established food and beverage companies on brand development, clearance, counseling through the various stages of growth, and when the need arises, prosecuting and defending litigation. DeFilippis is an author for Norris McLaughlin’s trademark, copyright, and unfair competition blog, More Than Your MaⓇk™. She has been named to New Jersey Law Journal’s 2019 list of “New Jersey Trailblazers” for her efforts in the food and beverage industry in New Jersey and for expanding those efforts on a global scale. DeFilippis received her J.D. from Seton Hall University School of Law in 2004 and her B.A. from The Pennsylvania State University in 2001.

About Norris McLaughlin

Norris McLaughlin’s food, beverage, and hospitality attorneys tackle the wide array of legal issues facing the food manufacturers, suppliers, and retailers; food and beverage trade groups; breweries, distilleries, and wineries; restaurants, bars, hotels, conference centers, stadiums, and other public venues, including business planning, construction, corporate law, environmental concerns, immigration, intellectual property, labor and employment law, litigation, liquor law, real estate and finance, and tax counseling.

The cannabis law attorneys at Norris McLaughlin provide a full range of legal and consultation services in all areas of cannabis law for employers, health care professionals, entrepreneurs, suppliers, growers, retailers, and investors. This diverse group of attorneys navigates the complex and ever-changing laws and regulations governing the medical and recreational use of marijuana.

Norris McLaughlin is a full service, mid-sized regional law firm of 130+ attorneys with main offices located in Bridgewater, NJ; New York, NY; and Allentown, PA. For more information, including a full practice area listing and attorney biographies, please visit

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